Monday, September 26, 2016

Thursday, July 28, 2016

Just Eating & Drinking and Art


Just Eating and Drinking and Art

                                          

Right: Evelyn Axell (b. 1935, Namur, Belgium - 2010) Ice Cream, 1964








 Edward  Hopper, (b, Nyack,NY 1882 - 1967) A Table for Ladies, 1930


Every art work that strongly uses food symbolically, foregrounds food, or otherwise links food to significant issues, is open for discussion.  Here, we explore a wide variety of techniques, style, and subject matter chosen by artists. In addition, we see varieties with the work of individual artists [see Wesselmann, below].

 

Lassry, Elad  (b.Tel Aviv, Israel, 1977 ) Reposteria

       







 John Giorno (b. NYC, 1936), minimalist, using found imagery and texts in collage. Influenced by Warhol , William S. Burroughs, and Robert Rauschenburg.












Lawrence Weiner (b. Bronx, NY, 1942) Apples and Eggs Salt and Pepper, 1999.  His work is often labeled "conceptual art".


Libsohn, Sol  (1914 - 2001) Waitress, 1930s
                   Good example of black and white sociological art/documentary art during the Depression.
                                               


Wesselman, Tom  (b. 1924 -  2004) Untitled),

                                           

 Wesselmann's technique:

 "Still Life #20" combines elements as diverse as advertising images, an actual faucet and kitchen cabinet, and a reproduction of a painting by De Stijl art movement painter Piet Mondrian." [Wikipedia [4][5][6]

  
WESSELMANN: BEDROOM PAINTING, a POP ART INTERPRETATION  OF THE MALE GAZE. Food, Smoking, floral scents, erotic.
          
 

 Jankel Adler (Tuszyn, Girl at a Table, 1947   
 
(b.Tuszyn, a suburb of Łódź. 1895 - 1949) Trained as an engraver
  

   Certain fiction masterworks also use food as a particularly strong message. Examples include Bram Stoker's Dracula (1889), Thomas Mann's Budenbrooks, Toni Morrison's Song of Solomon, Caleb Carr's The Alienist, Faulkner's Intruder in the Dust, Coraghessan's The Tortilla Curtain, Truman Capote's "A Christmas Memory", in Breakfast at Tiffany's,1953, and Jonathan Grimwood's Last Banquet (2013). Wemust include lighter works, like Peter Mayle's Provence novels or Alan Furst's espionage stories (the Braserrie Heineger is always visited and the lobster is always delicious) which often examine real restaurants and cafes in order to establish verisimilitude. These and other titles are found in the Food Bibliography.

 
                                      ABOVE: Braserrie Heininger, 5-7, Rue de la Bastille, Paris

    But visual culture, its various media, is more quickly recognized, though its function is not always clear. 
                                            Mike Baldwin, cartoonist  (b. Ontario,Canada, 1954) "Man Cornered"


 

Japanese image of breastfeeding, 1700s
[artist unknown]
Breast feeding, religious or secular, constitutes a large part of global art throughout  human history.

 


 Hillerbrand, Stephen+Magsaman, Mary (b. Denver, CO and Durham, NC)    Ready to Eat





   Food in the Arts attempts several things:

1  To broaden your familiarity with works of art in general; classics and moderns, photographs,art installations and sculpture, abstract art, and of course, film, musc and literature

2.  Once you have met and examined artists and their works, you discover information in depth through your browser, as you peruse the artist's biography and learn about the era in which the art piece was created (Neolithic, Renaissance, Soviet Realism, abstract expressionifm, or Pop art). Occasionally. you will discover the artist's work in more than one medium. Moreover, many artists are noted here in several categories.

3. Link artists', biography, era and locale,and you will discover meaning, message and the techniques or styles of art.

Below, Francisco Goya's
    
    Two Old Men Eating, 1820,  leads to political events in 19th century Spain, particularly war and famine.   






    And Charles Ebbet's famous Skyscraper Lunch, 1932, workers posed on the early structure of Rockefeller Center, NYC, uncovers stories of Irish immigration, the vertical growth of the city, the spirit of an expanding metropolis, and the madness of photographers.  





Ebbets, Charles C.  Lunch Atop a Skyscraper, 1932

Charles Clyde Ebbets (August 18, 1905 – July 14, 1978) was an American photographer, born in August 18, 1905 in Gadsden, Alabama



  Film: Men at Lunch Men at Lunch (2012)  The story of "Lunch atop a Skyscraper," the iconic photograph taken during the construction of 30 Rockefeller Plaza. Director: Seán Ó Cualáin

Lee Russell.  Japanese-Americans Preparing Picnic Lunch PICNIC, San Benito, CA, 1940s

     

 

William Glackens, Soda Fountain, 1935


Lhote, Andre ( b. Bordeaux, France  1885-1962)  The Sailors' Meal, 1914
Cubism

                                                                                                                                                                                                          Morrris Engel, (b. Brooklyn,NY, 1918 - 2005) Harlem Merchant, 1937
                                                 

                                                                                                              Machado, Juarez (b. Brazil, 1941) BBQ in Paris
 

  JACOB LAWRENCE  (b.Atlantic City, New Jersey, 1917 - 2000)  BBQ
                               
      Home Chores, 1945



Leger, Ferdinand  Petit Desjourner (Breakfast)


    Limbourg 1412  Northern Renaissance Book of Hours

Limbourg brothers, Très Riches Heures du Duc de Berry

Larsen, Mernet   (b. Houghton, MI, 1940) Coffee

Mernet Larsen  



Lee, Russell  Men of  Pie Town, TX
LEE Cafe interior, Junction, Texas


                                Caudill Family Xmas dinner, Texas


Bruegel the Elder  Big Fish Eat Little 

Fish
Bruegel the Elder, Pieter (b. 1525 – 1569) Big Fish Eat Little Fish, 1556

Martin Manser:  The Facts on File Dictionary of Proverbs (2002):
big fish eat little fish: Small organizations or insignificant people tend to be swallowed up or destroyed by those that are greater and more powerful ... The proverb was first recorded in a text dating from before 1200. In Shakespeare's play Pericles (2:1), the following exchange occurs between two fishermen: "'Master, I marvel how the fishes live in the sea.' 'Why, as men do a-land—the great ones eat up the little ones?"


Joseph DeLaney   Last Supper




Bearden, Romare  (b. The Family Eating, 1993. Collage

                       
 



       Urban Roman Women and Men at Dinner


Nataliya Nesterova,(b. Moscow, 1944) Ordering Lunch, 1993

Nataliya Goncharova Feasting with Peasants



Glen Baxter, cartoonist

Cranach the Elder (b. 1472 - 1553)


Cranach set the scene in a German landscape, with the city of Wittenberg in the background.
Glen Baxter Judith dines with the enemy warlord Holofernes. He is impressed by her beauty and feels a strong desire for her. He drinks too much wine, so that later in his tent he promptly falls asleep. In the museum in Gotha is another panel of similar size where Cranach depicted what happened in the tent.

Lucas Cranach the Elder (b.1472-1553) Picnic with Holofernes
 

Cranach the Elder, Last Supper


                Rubin, Reuvin,, The Milk Man (a popular figure in Jewish folklore, as Tevye in "Fiddler on the Roof.")
  Reuven Rubin (Hebrew: ראובן רובין‎‎; November 13, 1893 – October 13, 1974) was a Romanian-born Israeli painter and Israel's first ambassador to Romania.[1]


  Tevye the Dairyman ([ˈtɛvjə], Yiddish: טבֿיה דער מילכיקערTevye der milkhiker, Hebrew: טוביה החולב) is the fictional narrator and protagonist of a series of short stories by Sholem Aleichem, originally written in Yiddish, and first published in 1894. The character is best known from the fictional memoir Tevye and his Daughters (also called Tevye's Daughters, Tevye the Milkman or Tevye the Dairyman) as a pious Jewish milkman in Tsarist Russia with six troublesome daughters:[a] Tzeitel, Hodel, Chava, Shprintze, Bielke, and Teibel. He is also known from the musical dramatic adaptation of Tevye and His Daughters, Fiddler on the Roof. The Village of Boyberik, where the stories are set, is based on the town of Boyarka in Ukraine (then part of the Russian Empire) [Wikipedia].


 Field hand eats lunch with his boss

German Airline Food 
Service in  Junkers, 1938



Szyk, Arthur (b. Poland b. 1894 – 1951, a

aka SZYK Artur (Arthur),Wlodzimierz Krzyzanowski) Virulent anti-Nazi illustrator





LEFT-0VERS:


Spoerri, Daniel  Left Overs from a Hungarian Meal, 1963
                                       Spoerri   Eaten Partly,1979


End